Ryening Hops

Rye I.P.A.

Red in color, full and lively, with 7.2 percent alcohol and a body sumptuous, rich and velvety. Distinctive notes of American hops used in dry-hopping work in harmony with the rye and yeast during primary fermentation.
The ending is surprisingly long, dry and aromatic, almost balsamic

INGREDIENTS Water, barley malt, rye, hops and yeast